 |
|
European and French legislation
guaranteeing the origin and
authenticity of a product.
|
|
|
FESTIVE Hamper
|
|
|
|
|
|
|
Ref CA50-
|
|
|
|
|
|
|
| A lovely festive hamper for a gourmet dinner from the Périgord. |
|
|
|
|
|
|
|
|
Price 25,00 € |
|
|
|
|
|
|
Ingredients
- Bloc of duck foie gras Périgord origine certified - Jar 90g
- Country terrine with walnuts from the Périgord - verrine 100g
- Duck terrine with truffle juice - Tin 130g
- 2 duck thighs confit on a bed of mushrooms (cepes) - Jar 750g
- Walnuts covered in chocolate and cocoa powder - Bag 150g
- Bergerac sweet white wine Marquis de Chanterac - Bottle 75 cl
- Basket made with decorative festive card.
|
|
|
Note
The duck thighs go well accompanied by a few sautéed potatoes and a light green salad. By using the duck fat and the mushrooms to cook the potatoes will really bring out those flavours from the Périgord.
|
|
|
Dimensions
250 x 200 x 100
|
|
|
<< Back
|
Home 