Whole foie gras from the Périgord region of France.
All Foie Gras on this site is produced under the IGP sign (Indication Géographique Protégée). A European and French law protecting the origin and authenticity of the product, which is rigorously controled by neutral certification orgnisations.
Price 38,70 €
Ingredients
Duck Foie Gras, Salt, Pepper
Note
Large grains of sea salt go very well with this foie gras, and is excellent served on walnut bread.